Seudónimo Seudónimo
  • 25-10-2016
  • Chemistry
contestada

WHAT IS THE START TEMP. WHEN BAKING SODA AND VINEGAR ARE MIXED
NEED ANSWER RIGHT AWAY

Respuesta :

Vaqxus
Vaqxus Vaqxus
  • 25-10-2016
when they are mixed it will be warm b/c bonds r being broken
Answer Link
abbycouch74
abbycouch74 abbycouch74
  • 25-10-2016
If you begin with room-temperature vinegar, the temperature will drop about 12°F or about 7°C. There is also gas produced.

I believe that's right haha let me know


Answer Link

Otras preguntas

22 Desde una altura de 40 m, se lanza horizontal- mente un proyectil con una velocidad inicial de 108 km/h. Despreciando el rozamiento con el aire; calcula: a.
tanx cscx simplified​
Which of the following best describes the main theme or lesson of the story the Night-Blooming Cereus? A. You often value an experience more when it is rare a
If AFEG~ APJS find the value of X. E 84° G P (5x-14)° 25° F J S AN ​
Refer to the image. Please use R CODE. This is a computer science question. The probability of rejecting at least one null hypothesis given all null hypoth
The table below shows the total expenditure on a basket of goods and services in six consecutive years. Use this information to calculate the inflation rates fo
Determine the liquid limit and flow index from the given flow curve (figure 1). Given, the plastic limit = “X”. Now locate and classify this soil from the given
37 g of sucrose in 335 mL of a carbonated drink Give your answer to two significant figures.
solutions to human trafficking in PHE​
Which of the following is an immediate context factor?