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Why salt was so valuable to west Africans

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londyvelarde12345
londyvelarde12345 londyvelarde12345
  • 24-02-2021

Answer:

They need salt in their diets to survive

Explanation:

People wanted gold for its beauty, but they needed salt in their diets to survive. Salt, which could be used to preserve food, also made bland food tasty. These qualities made salt very valuable. In fact, Africans sometimes cut up slabs of salt and used the pieces as money.

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