puffybutterfly1232 puffybutterfly1232

21-10-2021
Mathematics

contestada

Imagine you are a restaurant owner. Your total food cost is $85,000 and your total food sales are $250,000. What is your food cost percentage? *
1 point
25%
34%
37%
38%

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jrsplash12 jrsplash12

21-10-2021

34% I’m just typing now because I need 20 characters

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